Shandong Tonda’s vibrating sieve for food processing ensures hygienic and efficient separation of ingredients, such as grains, powders, or snacks. The sieve’s polyurethane mesh is constructed from FDA-approved materials, free from toxic additives, and features smooth surfaces to prevent product retention and bacterial growth. The vibration mechanism (frequency 60–120 Hz) gently processes fragile food items while removing foreign particles or oversize pieces. The mesh’s anti-static properties (surface resistivity ≥10¹² Ω) minimize dust attraction, maintaining food safety standards. With quick-disassembly design for easy cleaning, it complies with HACCP and GMP requirements, making it suitable for bakeries, confectioneries, or cereal production. Contact us to discuss food-grade sieve configurations for your processing line.